Greetings food lovers! Today, I want to share with you my recipe for homemade falafel made with dried chickpeas. I truly believe that falafel made from dried chickpeas tastes better than those made from cooked chickpeas. It may require a bit more preparation time, but the result is definitely worth it. To make this recipe, you will need a powerful ...
This simple onion salad is a colorful accompaniment to barbecue, kebab or lahmacun. You need sumac to make the salad. But what is sumac? Sumak is ground sumac berries that have a sour and lemony taste. It can be used, among other things, in hummus or with fish, chicken and in salads in the Levant. You can also serve it ...
Dear food lovers, join me in my kitchen today as we explore the wonderful world of Spanish cuisine with my recipe for the beloved Patatas Bravas. This classic tapa dish is a staple in Spain and consists of crispy fried potatoes smothered in a rich and spicy tomato sauce. Patatas Bravas are the perfect addition to any meal, whether served ...
Hello!! My name is Pinar
I love to eat, travel, and cook! Currently living in Oslo with my husband and daughter. I am from Izmir, a beautiful city in Turkey. I have lived in Spain and France and adore the mediterranean way of living